Baby Z’s 1st Paleo Pizza with Coconut Flour Flatbread

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Baby Z's first pizza. YUM!

Crust
1 cup coconut flour
4 tbsp psyllium husk
1/2 cup coconut oil
1-2 tbsp Italian herbs
1 tbsp garlic powder
1/2 tsp sea salt
2 cups water, boiling

Mix ingridents, minus water. Add water forming a dough. Adjust water if necessary. Flatten dough on cookie sheet (I find a rectangular cookie sheet works best as it is hard to manipulate into a circle). Bake at 375 degrees for 15 minutes, until crust is fairly dry. Remove from oven & top as desired.

Topping suggestions:

Trader Joe’s organic marinara
Mushrooms, sliced
Zucchini, sliced
Garlic, sliced
Belle Etoile brie (optional)

Return to oven. Bake until veggies are cooked. Enjoy!

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